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One of my favorite recipes #ontheblog is this spicy sriracha shakshuka. You might ask, what’s shakshuka?😳 🤷🏻‍♀️👇🏼⁣ ⁣ It’s typically a North African and Middle Eastern breakfast, but I love making it for dinner. It’s an egg skillet poached in tomatoes, spices, and more. I started making this recipe about four years ago and it’s super easy and delicious, not to mention there’s basically zero carbs in here. Enjoy, and let me know what you think!

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